Honey Lemon Chicken Wings Recipe
Moist and fruity Honey Lemon Chicken Wings roasted in the oven is such a great figure food.
Servings: 2
Calories: 590kcal
Ingredients
- 1 pound Chicken wings about 8 chicken wings
- 1 tsp salt
- 2 tbsp soy sauce
- 3 tbsp honey 2 tbsp in the marinade, 1 tbsp for the glaze
- 1 tbsp cooking wine
- 1 tsp fresh ground black pepper
- 1/2 lemon
- 3 tomatoes
- 1 tsp fresh rosemary
- 1/4 tsp basil leaves
Instructions
- Gently cut the surface of the chicken wings
- In a small bowl, mix salt, soy sauce, honey, pepper, and cooking rice wine together
- Put the chicken wings into a ziplock bag, and pour in the marinade mix. Massage the chicken wings to rub in the marinade. Put the chicken wings in the fridge and marinate for one hour.
- While the chicken wings are being marinated, cut the tomatoes into wedges, and slice the half of a lemon
- Preheat the oven to 400 F. Alternate between wings and tomato wedges next to each other on the pan. Season the chicken wings with rosemary and basil leaves and place the lemon slices on top.
- Roast the wings in the oven for 20 minutes at 400 F
- After 20 minutes, take out the wings and glaze honey on the wings.
- Broil in the oven for 2 minutes